Earl Grey Cosmo 伯爵大都會
Created by Ken for Flair Iron Cocktails Tuesday Class
Ingredients 材料
45m Vodka 伏特加
15ml Cranberry Juice 紅莓汁
Garnish 裝飾
Tools 工具
Glassware 酒杯
❶ Chill the coupe or martini glass and prepare garnish.
將酒杯雪凍，預備裝飾。
❷ Place all ingredients into the shaker.
於搖酒器加入材料。
❸ Taste & adjust sweet-sour balance.
試味，較對。
❹ Fill the shaker with ice & shake well until chilled, about 7-10 seconds.
加滿冰，搖約7-10秒。｜搖酒作用技巧淺解｜
❺ Double strain into the chilled martini glass.
用隔冰網隔冰倒入酒杯。
❻ Pour small portion of overproof rum and put rosemary to soak, then pick it up with a tong upward on the glass, light it up and put into the drink. Enjoy! (Becareful when you use fire)
將迷迭香浸入高酒冧酒，用夾拿起並放在雞尾酒上面，點火將迷迭香的香味釋放後，放入雞尾酒中裝飾，完成！（小心用火）
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